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Ingredients

• 2 pounds  lean ground beef
• 3/4 cup  wheat germ
• 2   eggs
• 1/2 cup  half-and-half
• 2 tablespoons  minced onion
• 2 teaspoons  Worcestershire sauce
• 1 teaspoon  salt
• 1/4 teaspoon  dried marjoram or oregano
• 1/4 teaspoon  dried thyme
• 8   hamburger buns
•   American cheese, lettuce and sliced tomato (optional)

Description

Wheat Germ Adds A Nutritional Element To These Grilled Burgers Seasoned With Worcestershire Sauce, Thyme, And Marjoram. Prepare This Recipe In Less Than 30 Minutes.

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