Ingredients
- 4 cups water
- 1 package linguine-style stir-fry rice noodles (rice stick noodles)* (6 to 8 ounces)
- 1/3 cup fresh lime juice
- 1/3 cup water
- 3 tablespoons packed brown sugar
- 3 tablespoons fish sauce or soy sauce
- 3 tablespoons soy sauce
- 1 tablespoon rice vinegar or white vinegar
- 3/4 teaspoon ground red pepper (cayenne)
- 3 tablespoons vegetable oil
- 3 cloves garlic, finely chopped
- 1 medium shallot, finely chopped, or 1/4 cup finely chopped onion
- 2 eggs, beaten
- 12 ounces frozen cooked peeled deveined medium shrimp, thawed
- 1/4 cup finely chopped dry-roasted peanuts
- 3 cups fresh bean sprouts
- 4 medium green onions, thinly sliced (1/4 cup)
- 1/4 cup firmly packed cilantro leaves
Description
Pad Thai Is Thailand's Most Well Known Noodle Dish, Which You'll Find On Almost All Thai Restaurant Menus In America. A Trip Down The Asian-foods Aisle In The Supermarket Should Lead You To Its Traditional Ingredients, Such As Rice Noodles And Fi
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