Ingredients
- 2 tablespoons sugar
- 2 teaspoons cornstarch
- 3/4 cup fat-free milk
- 1 beaten egg
- 1/4 cup light dairy sour cream
- 2 tablespoons sweet or dry Marsala
- 2 cups fresh berries (such as red raspberries, blackberries, blueberries, and/or halved strawberries)
- Ground cinnamon or ground nutmeg (optional)
- Fresh mint (optional)
Description
A Light, Foamy Custard, Zabaglione (zah-bahl-YOH-nay) Is Served On Its Own Or As A Sauce Over Desserts, Such As Cakes And Fruit.

Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter