Login to Save Like

Ingredients

• 4 cups  fresh or frozen (not thawed) blueberries, plus more for garnish
• 2 cups  water
• 1 whole  cinnamon stick
• 2 tablespoons  honey, or more to taste
• 1 tablespoon  chopped fresh ginger
• 2   cardamom pods, (optional)
• 2 tablespoons  cornstarch
• 1/3 cup  low-fat milk
• 1 cup 4 teaspoons  reduced-fat sour cream, divided

Description

Delightful And Refreshing, This Chilled Soup Works As An Appetizer, Dessert Or Snack. If Using Frozen Blueberries, Cover The Pan In Step 1 To Bring The Cold Blueberry Mixture To A Boil More Quickly.

Recipe.com