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Ingredients

• 2 lb.  fresh or frozen jumbo shrimp (20 to 21 per lb.)
• 2 Tbsp.  snipped fresh basil
• 1 Tbsp.  fresh lemon juice
• 3/4 tsp.  salt
• 1/4 tsp.  ground black pepper
• 2 Tbsp.  extra-virgin olive oil
• 2 cups  grape or cherry tomatoes
•   Lemon wedges (optional)
•   Snipped fresh basil (optional)
• 1 recipe  Basil Dipping Sauce

Description

An Refreshing Appetizer Recipe For Any Occasion. Shrimp Cocktail Is Extra Divine When Cherry Tomatoes And Fresh Basil Are Tossed In Just Before Serving.

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