Ingredients
- 1 recipe Mama's Marinara (see Recipe Center)
- 1 pound ground beef
- 12 ounces bulk Italian sausage, hot or sweet
- 1/2 cup fine, dry bread crumbs
- 1/4 cup milk
- 1 egg, slightly beaten
- 1/4 cup fresh Italian parsley, finely chopped
- 1/4 cup freshly grated Parmesan cheese
- 1 teaspoon dried Italian seasoning
- 1 teaspoon kosher salt
- 1/4 teaspoon freshly ground pepper
- 2 tablespoons extra-virgin olive oil
Description
Ground Beef, Sausage, And Just The Right Seasonings Make These Meatballs A Soon-to-be Family Favorite.
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