Handmade Italian Meatballs

Ingredients

  • 1 recipe  Mama's Marinara (see Recipe Center)
  • 1 pound  ground beef
  • 12 ounces  bulk Italian sausage, hot or sweet
  • 1/2 cup  fine, dry bread crumbs
  • 1/4 cup  milk
  • 1   egg, slightly beaten
  • 1/4 cup  fresh Italian parsley, finely chopped
  • 1/4 cup  freshly grated Parmesan cheese
  • 1 teaspoon  dried Italian seasoning
  • 1 teaspoon  kosher salt
  • 1/4 teaspoon  freshly ground pepper
  • 2 tablespoons  extra-virgin olive oil

Description

Ground Beef, Sausage, And Just The Right Seasonings Make These Meatballs A Soon-to-be Family Favorite.

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