Chocolate Caramel-peanut Crunch Pie

Ingredients

  •   Nonstick cooking spray
  • 2 tablespoons  butter, softened
  • 2 tablespoons  creamy peanut butter
  • 1/4 cup  packed brown sugar or brown sugar substitute* equivalent to 1/4 cup brown sugar
  • 1   egg white
  • 1/2 teaspoon  vanilla
  • 1/3 cup  all-purpose flour
  • 1/2 cup  quick-cooking rolled oats
  • 1/3 cup  finely crushed graham crackers
  • 1 4-serving-size package  sugar-free, low-calorie instant chocolate pudding mix
  • 1-3/4 cups  fat-free milk
  • 3/4 cup  frozen light whipped dessert topping, thawed
  • 1/4 cup  unsalted dry roasted peanuts, coarsely chopped
  • 1 tablespoon  sugar-free caramel ice cream topping

Description

The Classic Combo Of Chocolate And Peanut Butter Gets An Extra Flavor Boost From Caramel Ice Cream Topping.

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