Ingredients
- Nonstick cooking spray
- 1-1/4 cups white and/or purple pearl onions, peeled
- 1 medium red sweet pepper, cut into 1/2-inch strips
- 1 medium yellow sweet pepper, cut into 1/2-inch strips
- 1 medium green sweet pepper, cut into 1/2-inch strips
- 1 large banana pepper, cut into 1/4-inch rings
- 1 14-1/2-ounce can vegetable broth or chicken broth
- 1 cup whipping cream
- 1/2 teaspoon caraway seed, lightly crushed
- 1/4 teaspoon salt
- 4 2-ounce skinless, boneless salmon fillets
- Fresh dill sprigs
Description
Here, The Salmon Tops The Chunky Vegetable Chowder Rather Than Being Part Of The Thick Soup.
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