Login to Save Like

Ingredients

• 4   pork loin rib chops, cut 1 1/4 inches thick
• 1/4 cup  finely chopped onion
• 1/4 cup  finely chopped celery
• 1 tablespoon  margarine or butter
• 1/4 cup  chopped dried apricots
• 2 tablespoons  chopped pecans
• 1/4 teaspoon  dried sage leaves
• 1/4 teaspoon  pepper
• 20   Crackers Keebler® Town House® Original
• 1/3 cup  apricot spreadable fruit
• 1 teaspoon  Worcestershire sauce

Description

Trim Fat From Chops. Cut Pocket In Each Chop By Horizontally Cutting From Fat Side Almost To Bone.

Recipe.com