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Ingredients

• 2 packages  active dry yeast
• 2-1/2 cups  lukewarm water (105 degree F to 115 degree F)
• 1 teaspoon  sugar
• 1 package (2-layer-size)  white cake mix
• 6 cups  all-purpose flour
• 1   egg
• 1/3 cup  cooking oil
• 1/2 teaspoon  salt
• 1/4 cup  butter, melted
• 1 cup  sugar
• 4 teaspoons  ground cinnamon
• 1 recipe  Powdered Sugar Icing (see recipe below)

Description

Try This White Cake Mix Cinnamon Roll Recipe For Your Next Brunch Or Enjoy It As A Sweet After-dinner Treat.

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