Macadamia Cheesecake

Ingredients

  • 1-1/3 cups  finely crushed vanilla wafers (about 35)
  • 1/2 cup  flaked coconut
  • 1/2 cup  finely chopped, toasted macadamia nuts
  • 1/3 cup  butter or margarine, melted
  • 2 8-ounce packages  cream cheese, softened
  • 1 8-ounce tub  cream cheese with pineapple
  • 1 cup  sugar
  • 2 teaspoons  vanilla
  • 1 teaspoon  lemon juice
  • 2   eggs
  • 1   egg yolk
  • 1/3 cup  finely chopped, toasted macadamia nuts
  •   Toasted coconut
  •   Sliced carambola (star fruit) (optional)

Description

Every Bite Of This Tropical Dessert Is Sheer Delight.

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