Ingredients
- 1/2 of a 17.3-ounce package Pepperidge Farm® Puff Pastry Sheets (1 sheet), thawed
- 2 tbsp. butter
- 2 medium carrots , chopped (about 1 cup)
- 1 pkg. (10 ounces) frozen chopped spinach , thawed and well drained
- 1 pouch dry onion soup and recipe mix
- 1/4 tsp. ground black pepper
- 4 eggs , beaten
- 1 cup whipped cottage cheese
- 1/2 cup crumbled feta cheese
Description
Looking For An Appetizing, Meatless Main Dish? Try This Quiche-like Spinach Pie In A Puff Pastry Crust, That Gets Extra Flavor From Feta Cheese And Dry Onion Soup Mix.

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