Ingredients
1/2 of a 17.3-ounce package Pepperidge Farm® Puff Pastry Sheets (1 sheet), thawed
2 tablespoons butter
2 medium carrots, chopped (about 1 cup)
1 package (10 ounces) frozen chopped spinach, thawed and well drained
1 pouch dry onion soup and recipe mix
1/4 teaspoon ground black pepper
4 eggs, beaten
1 cup whipped cottage cheese
1/2 cup crumbled feta cheese
Description
Looking For An Appetizing, meatless Main Dish?  Try This Quiche-like Spinach Pie In A Puff Pastry Crust, That Gets Extra Flavor From Feta Cheese And Dry Onion Soup Mix.

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