Ingredients
- Cake:
- 2-1/2 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon ground cloves
- 1 teaspoon ground cinnamon
- 3/4 teaspoon ground nutmeg
- 3/4 teaspoon salt
- 1 cup granulated sugar
- 1 cup packed light-brown sugar
- 3/4 cup solid vegetable shortening
- 3 eggs
- 1-1/4 cups buttermilk
- Frosting:
- 1/2 cup solid vegetable shortening
- 1/2 cup (1 stick) unsalted butter, at room temperature
- 1 teaspoon maple extract
- 1/2 teaspoon rum extract
- 2 boxes (16 ounces each) confectioners' sugar
- 6 to 8 tablespoons milk
- 1-1/2 cups walnuts, toasted, chopped coarsely
Description
Enjoy A Slice Of This Old-fashioned Spice Cake With A Glass Of Ice Cold Milk. Toasted Walnuts Pressed On The Side Of The Cake Make An Attractive And Tasty Garnish.
Recipe.com
View Full Recipe
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter