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Ingredients

• 1/2 cup  unsalted butter, softened to room temperature
• 1/2 cup  chopped fresh cilantro
• 1   chipotle chile (from a can of chipotles in adobo sauce), minced, plus 1 tablespoon adobo sauce; or to taste
• 2 teaspoon  fresh lime juice
• 1/4 teaspoon  kosher salt
• 1/4 teaspoon  freshly ground black pepper

Description

This Spicy Butter Adds A Tex-Mex Twist To A Sauteed Pork Chop Or Grilled Steak Or Some Pleasant Heat To Baked Sweet Potatoes Or Steamed Corn

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