Ingredients
- 1 tablespoon margarine or butter
- 1/4 cup sliced fresh mushrooms
- 1 whole tiny new potato, thinly sliced
- 1 green onion, sliced
- 2 eggs, beaten
- 2 tablespoons milk
- 1/4 teaspoon dried basil, crushed
- 1/8 teaspoon salt
- Dash pepper
- 1/4 cup shredded herb-flavored cheese or Swiss cheese
- 2 cherry tomatoes, quartered
Description
A Frittata Is An Open-faced Italian Omelet With Ingredients Stirred In Rather Than Folded In. This One-serving Egg Recipe Is Topped With Herb-flavored Cheese And Cherry Tomatoes. Double Or Triple The Recipe To Serve Two Or More.
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