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Ingredients

• 2   medium chayote* (8 ounces each)
• 1 cup  sliced fresh mushrooms
• 1/2 cup  chopped red sweet pepper
• 1   medium onion, chopped (1/2 cup)
• 1   clove garlic, minced
• 1 tablespoon  margarine or butter
• 1-1/2 cups  soft whole grain bread crumbs, toasted (2 slices)**
• 1/2 cup  finely shredded Parmesan cheese
• 1   beaten egg
• 2 tablespoons  snipped parsley or cilantro
• 1/8 teaspoon  salt
• 1/8 teaspoon  pepper
• 1/4 teaspoon  instant vegetable or chicken bouillon granules
• 1/4 cup  water

Description

Try This Mushroom-stuffed Squash For A Tasty Meatless Meal-in-a-shell.

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