Ingredients
- 1/2 cup butter, melted
- 1 1/2 cups graham cracker crumbs
- 6 large eggs, at room temperature, separated
- 1 3/4 cups sugar, divided
- 19 ounces cream cheese, at room temperature
- 3 tablespoons flour
- 1/2 teaspoon salt
- 2 cups sour cream, at room temperature
- 1 teaspoon vanilla extract
- 2 tablespoons orange zest
- 3/4 cup strawberry or raspberry jam
- 2 cups fresh raspberries
Description
Chef Judy's Favorite Cheesecake Recipe. It Truly Is Divine!
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