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Ingredients

• 1   medium head cauliflower (about 2 pounds), cut into small florets (about 4 1/2 cups)
• 2 1/2 tbsp.  butter
• 3 tbsp.  fresh plain bread crumbs
• 2 tbsp.  all-purpose flour
• 3/4 cup  milk
• 3/4 cup  Swanson® Chicken Broth (Regular, Natural Goodness or Certified Organic)
• 1   bay leaf
• 1 clove  garlic, peeled and cut in half
•   Freshly ground black pepper
•   Vegetable cooking spray
• 1 oz.  prosciutto, diced
• 1 cup  shredded Cheddar cheese or mozzarella cheese (about 4 ounces)

Description

This Show-stopping Side Is So Good It Almost Steals The Show. With Lots Of Cheese And A Creamy Sauce, This Is A Veggie Dish That Everyone Will Love!

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