Makeahead Meal: 3 Minute Steak Hoagies With Homemade Steak Sauce

Ingredients

For the sauce:
  • 1 large shallot, coarsely chopped
  • 1 red Holland or Fresno chili pepper
  • 2 large cloves garlic
  • 2 large fresh bay leaves
  • 1 teaspoon mustard seed or dry mustard (1/3 palmful)
  • 1/4 cup dry sherry
  • 1/4 cup Worcestershire sauce
  • 1 tablespoon black peppercorns
  • 1 cup organic ketchup or low-sugar ketchup
  • 2 tablespoons soy sauce or Tamari (dark soy sauce)
  • 1 cup beef stock
For the sliced steak:
  • 1 tablespoon high-temperature cooking oil, such as canola or peanut oil
  • 1 1/4 pounds flank steak
  • 4 hoagie rolls of your choice
  • 1 big bundle watercress, upland cress or baby arugula

Description

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