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Ingredients

• 4 tablespoons butter, divided
• 1 yellow onion, cut into medium dice
• 1 rib celery, cut into medium dice
• 2 carrots, cut into medium dice
• Salt and freshly ground black pepper
• 2 boiling potatoes, peeled and cut into medium dice
• 1 1/2 teaspoons fresh thyme leaves (about 6 sprigs), minced or 1/2 teaspoon dried
• 3 cans chopped clams and their juice (6.5 ounces each can), divided
• 1 pound medium shell pasta
• 1/4 cup all-purpose flour
• 1 cup milk
• 1 cup breadcrumbs
• 1/4 cup grated Parmigiano Reggiano cheese

Description

Rachaelray.com - The Official Website Of Rachael Ray Where You Can Find Thousands Of Rachael Ray's Recipes, Including 30 Minute Meals, Information About Her TV Shows, Her Magazine, Her Products And Her Nonprofit Work.

Rachael Ray