Ingredients
Extra-virgin Olive Oil, Carrots, Lemon, Salt, Olive Oil, Scallions, Snap Peas, Peas, Asparagus, Endive, Dijon Mustard, Beets, Kosher SaltDescription
Recipe For Susan Spungen's Chopped Spring Salad, As Seen In The Spring 2005 Issue Of 'O At Home.'

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