Ingredients

Couscous Fruit Salad
1 cup water
1 vanilla bean split lengthwise
1 cinnamon stick
1 cup couscous
3/4 cup orange juice
3/4 cup coconut milk
3 Tbsp. plus 2 Tbsp. light brown sugar
1 Tbsp. minced, peeled fresh ginger
1/4 tsp. ground green cardamom
2 Tbsp. brewed coffee
3/4 cup heavy cream
2 pink grapefruits segmented (membranes and seeds removed)
2 oranges segmented (membranes and seeds removed)
1 cup diced watermelon
1/4 cup raisins
1/4 cup dried coconut flakes

Description

Recipe For Couscous Fruit Salad, As Seen In The Fall 2008 Issue Of O At Home Magazine.

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