Ingredients
2 tbsp Soy sauce2 tbsp Canola oil
2 tbsp Chopped fresh cilantro
1 tbsp Peeled and minced fresh ginger
3 cloves Garlic, minced
1/4 tsp Asian chili paste (or substitute red pepper flakes)
4 Boneless, skinless chicken breasts
2 Red bell peppers
2 Yellow bell peppers
6 c. Mesclun greens
3 tbsp Rice vinegar
1/4 tsp Salt
Description
Meals Matter
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