Ingredients

1 1/4 cups Buttermilk
1/4 cup Olive oil
3 tablespoons Dijon mustard
2 cloves Garlic, minced
3 tablespoons Hot pepper sauce (louisiana is good)
2 teaspoons Salt
1/2 teaspoon Pepper
1 Large onion, sliced
12 Chicken pieces
1 cup Unseasoned breadcrumbs
1/3 cup Parmesan cheese
1/4 cup Flour
2 teaspoons Thyme
1/2 teaspoon Paprika
1/2 teaspoon Cayenne pepper
1/2 cup Melted butter

Description

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