Ingredients
2 tbsp (30 mL) 30 (mL) butter or margarine1 tbsp (15 mL) (15 mL) Lemon Juice
1 tsp (5 mL) (5 mL) Dill Weed
1 tsp (5 mL) (5 mL) parsley flakes
¼ tsp (1 mL) garlic powder
Description
Dilled Shrimp Scampi On Rice | Quick And Easy | 5 Stars | Makes: 4 Servings
Club House
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