Ingredients
- 1 pound salmon fillets
- 1/4 cup butter, melted
- 5 tablespoons lemon juice
- 1 tablespoon dried dill weed
- 1/4 teaspoon garlic powder
- sea salt to taste
- freshly ground black pepper to taste
Description
A Wonderfully Simple Recipe For Baked Salmon. The Flavors Of Lemon And Dill Really Complement The Fish.
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