Ingredients

4 medium Portobello mushrooms
2 tbsp (30 mL) Club House Italiano One Step Seasoning
2 medium tomatoes, sliced into 8
8 tbsp (120 mL) olive oil
250 g (8 7/8 oz) large bocconcini, sliced into 8
4 tbsp (60 mL) balsamic vinegar
8 leaves fresh basil

Description

Caprese Stacker Salad | Family Favourites | 2.5 Stars | Makes: 4 Servings

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