Ingredients
- 6 to 8 center-cut thick pork chops
- A small bag of baby carrots, rinsed
- 1 cup broccoli, cut into small spears
- 1 medium yellow squash, diced, into 1-inch cubes
- 1 teaspoon cajun spice
- 2 teaspoons salt
- 2 heaping teaspoons corn starch
- 10 to 12 small new potatoes, rinsed
- 1 cup fresh green beans, cleaned and snapped
- 1 medium white onion, cut into wedges
- 6 ounces of beef broth
- 1 teaspoon garlic powder
- 2 tablespoons canola oil
- 2 tablespoons margarine
- 1/2 cup water
Description
Great Chop!

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