Sweet & Sour Chicken Veggie Stir Fry

Ingredients


    Sweet peppers (bell), 1 large (2-1/4 per lb, approx 3-3/4" (remove)
    Onions, raw, 1 small (remove)
    Broccoli, fresh, 1 spear (about 5" long) (remove)
    Carrots, raw, 3 medium (remove)
    *Snap peas, 1.5 cup (remove)
    *15 oz canned baby corn (drained), 6 oz (remove)
    Chicken Breast, no skin, 1 unit (yield from 1 lb ready-to-cook (remove)
    Corn Starch, .0625 cup (remove)
    *Soy Sauce, 1 tbsp (remove)
    *Kikkoman Sweet and Sour Baste and Glaze, 18 tbsp (remove)
    *Canola Oil, 2 tbsp (remove)

Description

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