German Carrot Hazelnut Cake Recipe

Ingredients

  • 5 large eggs, separated
  • Pinch of salt
  • 1c. sugar, divided
  • 1/4c. hot water
  • 2 2/3c. finely grated carrot
  • 2 2/3c. ground hazelnuts
  • 2/3c. fine, dry breadcrumbs
  • 1/2tsp. baking powder
  • 1/2tsp. ground cinnamon
  • 1tbs. rum
  • 2tsp. vanilla extract
  • 2tsp. lemon zest
  • Chocolate Glaze:
  • 2c. sifted powdered sugar
  • 1/4c. cocoa
  • 6tbs. hot water

Description

A Heavenly Delight, That Is Adored By My Friends And Family....

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