Chocolate Roulade

Ingredients

  • Cooking spray
  • 2 tablespoons dry breadcrumbs
  • 2/3 cup unsweetened cocoa
  • 5 tablespoons cake flour
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon baking soda
  • 1/4 teaspoon salt
  • 2 large egg yolks
  • 3/4 cup granulated sugar, divided
  • 1 teaspoon vanilla extract
  • 5 large egg whites
  • 3 tablespoons powdered sugar, divided
  • 2 cups frozen reduced-calorie whipped topping, thawed
  • 1/4 teaspoon ground cinnamon
  • Dash of ground ginger
  • Dash of ground cloves

Description

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