Ingredients
- 2 Tbsp. butter
- 1 lb. lean ground beef
- 1 medium onion, thinly sliced
- 1/2 cup thinly sliced celery
- 1 can (about 1 lb.) tomatoes
- 2 cups water
- 2 beef bouillon cubes
- 1 can (about 1 lb.) red kidney beans
- 1 tsp. chili powder
- 1/8 tsp. pepper
- 2 cups finely shredded cabbage
- salt, to taste
Description
Simple, Homey And Quick, And It Tastes Good, Too. A Wonderful Cool Weather Family Supper.
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