Ingredients
| 2 tbsp (25 mL) | PC Seasoned Rice Vinegar1 cup (250 mL) | PC Sticky Rice - Premium Medium Grain freshly cooked according to package instructions1 pkg (150 g) | PC Bay of Fundy Smoked Atlantic Salmon1 tbsp (15 mL) | granulated sugar1/4 cup (50 mL) | mangos chopped (ripe)1/4 cup (50 mL) | pickled ginger2 tbsp (25 mL) | wasabi (Japanese horseradish) optional
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Description
It’s The Sushi For Hold-outs. In This North American Version, Seasoned Sticky Rice Is Rolled Around Sweet Mango And Topped With Silken Smoked Salmon.

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