Login to Save Like

Ingredients

• 1 pound Ground Beef, Angus
• 1 pound Chorizo, casing removed
• 1 tablespoon Minced Garlic
• 1 handful Fresh Parsley, chopped
• Salt and Pepper, to taste

• 1⁄2 cup Mayonnaise
• 1⁄4 cup Fresh Cilantro, chopped
• 2 tablespoons Green Chile Pepper, canned, diced
• 1 Lime, juiced
• Kosher Salt, to taste

• 2 Avocados, sliced
• slice Monterey Jack Cheese, per burger
• 2 Sweet Red Peppers, roasted, peeled and sliced
• Buns, per burger

Description

Beef And Chorizo Make This Burger Nice And Spicy. Top With The Simple Chile-cilantro Sauce In Step 2, Or Just Go Simple! Add Some Of Your Favorite Toppings, Like Sliced Avocados, Monterey Jack Cheese, And Roasted Red Peppers. <br><br> {{--This

KitchenMonki