Ingredients
- 1 tablespoon ground allspice
- 2 teaspoons cinnamon
- 1 teaspoon ground cumin
- 1 teaspoon sweet paprika
- 1/4 cup extra-virgin olive oil
- 4 (1 1/4- to 1 1/2-lb) Cornish hens
- 1 1/3 cups apricot, date, and pistachio haroseth
- 1 cup medium-dry Sherry
- 1 cup water
Description
Typically A Ceremonial Dish, Haroseth Becomes An Inspired Stuffing For Cornish Hens Seasoned Seductively With Allspice, Cinnamon, Cumin, And Paprika.
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