Voodoo Gumbo

Ingredients

1 medium yellow onion, finely chopped 1 medium green bell pepper, seeded, cored and finely chopped 3 medium stalks celery, finely chopped 8 tablespoons vegetable oil 1/2 cup flour 1 pound andouille sausage or kielbasa, cut into 1/2-inch dice 1 to 2 tablespoons "Cajun" or "Creole" seasoning, optional 4 cups unsalted chicken stock 2 tablespoons worcestershire sauce 1 cup chopped canned tomatoes Two 15 1/2-ounce cans pink or small kidney beans, drained 1 pound boneless, skinless chicken, cut into 3/4-inch cubes 2 tablespoons or more to taste, hot sauce, optional 1 cup sour cream, optional

Description

Voodoo Gumbo, Recipe

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