Ingredients
- 2 (300g) skinless salmon fillets
- 480ml champagne brut
- 100g button mushrooms
- 80g butter
- 80ml double cream
- 1 onion
- salt
Description
Nice Salmon With Light But Tasty Champagne Sauce. Very Nice For A Romantic Dinner.
All Recipes UK
Salmon With Champagne
All Recipes UK
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