Ingredients

• 1/2 cup plain flour
• 1/3 cup milk
• 1 egg
• 2 cups fresh breadcrumbs
• 1/2 cup finely chopped pecans
• 1 tablespoon finely chopped lemon thyme leaves
• 1 teaspoon finely grated lemon rind
• 2 (250g each) chicken breast fillets, halved lengthways
• vegetable oil for shallow-frying
• steamed chat potatoes, green beans and lemon wedges, to serve

Description

Lemon And Pecan Crumbed Chicken Schnitzel Recipe - Place Flour On A Plate. Whisk Milk And Egg Together In A Shallow Bowl. Combine Breadcrumbs, Pecans, Thyme And Lemon Rind On A Plate. Using A Meat Mallet, Pound Chicken Until...

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