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Ingredients

• 2 x 75 g boneless, skinless chicken breasts
• 40 g unsalted butter, at room temperature
• 4 tbsp chopped parsley
• 2 cloves garlic, crushed
• 5 tbsp freshwhite breadcrumbs
• 1 tbsp parmesan, freshly grated
• 1 tbsp plain flour, seasoned with salt and pepper
• 1 egg, beaten
• 1-2 tbsp vegetable oil

• 1 tbsp olive oil
• 1 small onion, finely chopped
• 400 g tinned butter beans, drained
• 75 g mature cheddar cheese
• knob butter
• 2 tbsp chopped coriander, (optional)
• a few drops tabasco, or other hot chilli sauce
• salt and black pepper
• lemon wedges, and green salad, to serve

Description

Chicken Kiev Is One Of Those Old Favourites That Everyone Loves, Especially The Kids - Ainsley Harriott's Version Is Served With A Smooth Butter Bean Purée

UK TV