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Ingredients

• 1 cup dry navy beans (7 to 8 ounces)
• 2 1/2 - 3 pounds meaty chicken pieces (breasts, thighs, and/or drumsticks)
• 8 ounces cooked Polish sausage
• 1 cup tomato juice
• 1 tablespoon Worcestershire sauce
• 1 teaspoon instant beef or chicken bouillon granules
• 1/2 teaspoon dried basil, crushed
• 1/2 teaspoon dried oregano, crushed
• 1/2 teaspoon paprika
• 1/2 cup chopped carrot
• 1/2 cup chopped celery
• 1/2 cup chopped onion

Description

Better Homes And Garden