Ingredients
2/3 cup skinned hazelnuts, toasted1-1/2 cups thawedCool Whip Whipped Topping
1 pkg. (250 g)Philadelphia Brick Cream Cheese, softened
1 cup ground almonds
3/4 cup icing sugar
1/4 cup candied citrus peel
1 pkg. (397 g) frozen puff pastry, thawed
1 egg, lightly beaten
Description

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