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Ingredients

• 1 lb lean (at least 80%) ground beef
• 1 medium onion, chopped (1/2 cup)
• 1 medium bell pepper, chopped (1 cup)
• 3 cups uncooked extra-wide egg noodles (5 oz)
• 2 1/2 cups water
• 1/2 teaspoon Italian seasoning
• 1 jar (1 lb 10 oz) tomato pasta sauce (any variety) or marinara sauce
• 1 jar (4.5 oz) Green Giant® sliced mushrooms, drained

Description

Got Ground Beef? Create A Family-pleasing Dinner In Less Than 30 Minutes Using What's In Your Cupboard.

Betty Crocker