Mediterranean Chicken With Orzo (chef Meg's Recipe Makeover)

Ingredients

    16 oz Chicken breast, boneless and skinless
    2 garlic cloves, chopped
    18 oz chicken stock or broth, low sodium
    1 1/2 t Italian seasoning
    2 zucchini, quartered, sliced in half and chopped
    2 tomatoes, plum, de-seeded and chopped
    1 bell pepper, red or orange
    1 cup orzo
    1 T parsley, chopped
    1 T capers, drained and rinsed

Description

Try Serving With Steamed Broccolini.

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