Ingredients
- 3 cups 100% whole wheat elbow macaroni, uncooked
1-2 cups fat free mayo or miracle whip
1 cup fat free plain yogurt
3 mini cucumbers with peel, sliced
3 celery stalks, diced
1 large can white 98% FF chicken, drained
1/2 cup Dill weed, fresh, chopped
1 cup cubed Kraft 2% Sharp Cheddar Cheese
15 grape tomatoes, cut in half
salt and pepper to taste
Description
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