Ingredients
- 2lbs brussels sprouts
1 jar King's Kimchi, spicy
1 can cut green beans
4 cups College Inn beef broth
1 packet dry onion soup mix
5 medium carrots, grated
3 onions, chopped
2 green bell peppers, chopped
10 stalks celery, chopped
1 can Cannellini/white kidney beans, mashed
garlic to taste
Description
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