Macaroni And Cheese With Chicken And Bacon

Ingredients

    Mozzarella Cheese, part skim milk, 3 oz (remove)
    Milk, 2%, 1.50 cup (remove)
    Chicken Breast, no skin, 24 ounces (remove)
    Flour, white, 0.10 cup (remove)
    Barilla Elbow Macaroni, 9 oz (remove)
    98% FF Cream of Chicken Soup Condensed, 0.50 cup (remove)
    Butter-Land O Lakes Butter with olive oil, 1 tbsp (remove)
    *Kraft 2% Shredded Cheddar Cheese, 1.5 cup (remove)
    bacon, center cut (2 slices), 2 serving (remove

Description

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