Ingredients
- 1/3 heaping cup raw cashews
1 garlic clove
3 tbsp nutritional yeast
3/4 cup + 2 tbsp almond milk
1 tbsp lemon juice
2 tbsp non-dairy butter (I used Soy-free Earth Balance)
2 tsp organic Tamari soy sauce, or to taste
2 tsp Dijon mustard
1 tbsp Tahini (sesame seed paste)
Pinch of nutmeg
Kosher salt, to taste (I used 1/4-1/2 tsp I think)
1/2 tsp Paprika, to taste
Freshly ground black pepper, to taste
Description
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