Ingredients
- 1 1/2 pound ground chuck beef
Kosher salt and freshly ground black pepper, to taste
3 ounces Roquefort cheese, crumbled (a generous 1/3 cup)
2 Tablespoons unsalted butter, softened at room temperature
4 hamburger buns
4 very thin sliced red onion
1 cup loosely packed watercress sprigs, rinsed, tough stems removed
Description
Consider This A Sophisticated Take On Your Standard Cheeseburger, With Watercress Taking The Place Of Lettuce And Blue Cheese Replacing A Slice Of American Cheese.
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