Ingredients
- * Bread roll, white, 1.5 serving (yesterdays!)
* Ground beef, extra lean, 500 gram
* Egg, fresh, 2 medium
* Yellow Mustard, 1 tsp
* Onions, raw, 1 medium (2-1/2" dia)
* Anchovies, 4
* Butter, unsalted, 4 tbsp
* Vegetable Broth, 4 cup
* Wheat flour, white, all-purpose, 0.2 cup
* Milk, 3.25%, 1 cup
* Lea & Perrins, Worcestershire Sauce, 1 tsp
* Capers, canned, 200 gram
* Lemon Juice, 1 lemon yields
* Pepper, black, 1 tsp
* Salt, 1 tsp
Description
A Traditional German Recipe That Originates From The East Prussian Cuisine.

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